The Yumcha Farm
Found in the rolling hills of the North Downs in Surrey, within a stones throw of Box Hill and nestled on the banks of the river Mole. It’s the ideal location to produce this wonderfully natural drink. They have been farming there with passion and care for 32 years. But long before that the seeds of wild elderflower and nettles were planted here, and it’s wonderfully natural ingredients like this that make every glass of Yum Cha refreshingly simple.