This tea has a sweet and fragrant aroma, delicate, smooth and floral taste.
China Foochow tea with Jasmine flowers added for a fragrant aroma.
Best enjoyed without milk.
Preparation: Use approximately 1 teaspoon per cup. Pour over fresh water at approximately 80C temperature and cover. Leave to stand for 2-3 minutes. Dispose of the used tea leaves.
Use with a tea strainer or tea pot to avoid the mess.
Delighted with my jasmine tea, which I use in my own blend of Darjeeling and Ceylon, and which is becoming hard to find. Also happy with price., thank you
Nice tea and prices are really good compared with local tea shops