Green Tea with Citrus and Red Berries

Peach Flavoured black leaf tea with Peach petals. Aromatic and refreshing. Preparation: Use approximately 1 heaped teaspoon per cup. Pour over freshly boiled water and cover. Leave to stand...

Pumphrey's specialty flavoured black tea with a strong refreshing flavour. This flavoured tea consists of China Congou Orange Pekoe flavoured with a refreshing Apple flavour. Best enjoyed black...

China tea with rich blackcurrant flavouring. Preparation: Use approximately 1 heaped teaspoon per cup. Pour over freshly boiled water and cover. Leave to stand for 3-5 minutes. Dispose of the...

This tea is a China Sencha tea which is laced with blackberry and raspberry flavour with rose buds and heather pieces. this tea has all the benefits of green tea with the added berry flavours and the...

Light and refreshing Earl Grey with hints of Mandarin. A delicious take on an English classic. 

Welcome to the world of Yum Cha instant iced tea. Refreshingly simple drinks full of delicious and exotic flavour.From the growing of the ingredients to the harvesting and preparation they take their...

The best Italian roast coffee beans Pumphreys Italian High Roast Coffee Beans are roasted in the traditional way, fully supporting today's demanding high-quality coffee culture. The Italian style...

Smooth Guatemala coffee from Huehuetenango This coffee is a single origin coffee from the Huehuetenango region in Guatemala. Pronounced - 'way way ten an go', this Guatemala Huehuetenango coffee...

This tea is a China Sencha tea which is laced with blackberry and raspberry flavour with rose buds and heather pieces. this tea has all the benefits of green tea with the added berry flavours and the...

Our Espresso Crema blend: for billowing crema with a velvety body! Espresso crema is popular with coffee shops and our home espresso users. It does exactly what it says on the tin: Produce Espresso...

This is a superior quality green tea with big leaves, and is bright in the cup. It is sterilized in steam and pan fried to prevent the initiation of the fermentation process. When brewed this tea...