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Lapsang Souchong Formosa has a distinctively smoky aroma.
This tea is more smoky than Lapsang Souchong China.
Not a flavoured tea, but because of the way it has been processed it has a flavour you would not mistaken for any other!
Black tea, selected and produced in Formosa.
Best enjoyed black.
Preparation: Use approximately 1 heaped teaspoon per cup. Pour over freshly boiled water and cover. Leave to stand for 4-5 minutes. Dispose of the used tea leaves.
Use with a tea strainer or tea pot to avoid the mess.
Serving suggestion: Lovely with lemon