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English Breakfast Indian

  • Product Description

    A traditional full, rich, robust blend of Indian, Ceylon and Kenya Teas great with a hearty English Breakfast

    Blended to be good with milk.

    Preparation: Use approximately 1 heaped teaspoon per cup. Pour over freshly boiled water and cover. Leave to stand for 3-5 minutes. Dispose of the used tea leaves.

    Use with a tea strainer or tea pot to avoid the mess.

  • Product Reviews


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    1. Good cup to tea using loose leaf tea

      The flavour is very good with a little milk and it is not so fine leaves that get through the strainer like the previous other brand we used. I will order again thank you on 8th Apr 2019

    2. Lovely loose leaf tea

      After struggling to find any loose leaf tea that was not just the same "dust" that is put in tea bags, we finally found this Pumphreys Indian Breakfast tea. It makes a very pleasant tea, with leaves that are all trapped by the fine mesh container in our teapot, thus giving us lovely leaf free tea in our cups. on 31st May 2018

    3. Worth It

      Having spent a few years buying Builders Tea or English Breakfast from we all know who, what a great experience it was to finally get back to drinking real English Breakfast Tea, Tea as it should be. on 22nd May 2018

    4. The Best Tea

      Beware of this tea!! You will never want cheap supermarket or branded teas again.... on 25th Sep 2017

    5. Best everytime tea

      Have never found anything to better this tea. on 13th Dec 2016

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